On this show I review the new Alan Yau venture; Chinese gastropub and dining room The Duck and Rice on Berwick Street in Soho (pictured above, more pics below).
I also review a hidden gem in Puntey - Japanese restaurant Tomoe.
Instagram pics: http://www.enjoygram.com/luckycatzoe
Photos of The Duck and Rice:
Tomoe photos coming soon...
|Behold! Venison puffs (were 3, one escaped!). DA BOMB as the kids might say.|
|Spring rolls. Meh.|
|Salt n Pepper Squid. Ma ma hou hou (so so).|
|Gai lan with sailfish. YUM. Umami.|
|Half a roast duck. Glistening. Beautiful anise flavour.|
|STAR OF THE SHOW! Slow cooked beef short rib. |
Now I know what I want on my last meal list. Righteously unctuous and damn fine.
|What no Huy Fong? Thai brand Sriraja Panich make an appearance at every table.|
Not Huy Fong but pretty good :)
|Beautiful ceiling tiles|
|Me and my best pal. Very happy.|